Ingredients:
* 4 slices ciabatta bread for two people (we used asiago garlic ciabatta)
* 6-8 slices salami
* 4 slices pre-cooked bacon (we used turkey bacon)
* 2 triangles Garlic & Herb Laughing Cow Cheese
* Pesto sauce to taste
Directions
1. For each sandwich, spread Laughing Cow cheese on piece of bread and pesto sauce on other piece.
2. Add salami and bacon on top and put together into sandwich form.
3. Heat on griddle or panini press until done.
4. Enjoy!
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