Tuesday, November 11, 2008

Blue Cheese Stuffed Buffalo Chicken & Garlic Fries

Since I loooooooved the Laughing Cow Chicken recipe so much, I decided to try a buffalo version tonight. This was really tasty and nice and spicy, just how we like it! :) We made garlic fries from Venice's blog to go with it - those were delicious as well!


BLUE CHEESE STUFFED BUFFALO CHICKEN

Ingredients

* 2 chicken breasts, cut in half horizontally 3/4 of the way through (so you can stuff the inside)
* Appx 1/3 cup blue cheese crumbles
* Seasoning to taste (we used "Extra Spicy" Mrs. Dash seasoning)
* 1/4 cup dried bread crumbs
* Frank's Red Hot sauce to marinate

Directions

1. Marinate chicken breasts in hot sauce for at least a couple hours - we did ours for about 4 hours.
2. Pre-heat oven to 400 degrees.
3. Open each chicken breast up and sprinkle blue cheese crumbles and seasoning inside the middle. Fold chicken back over to original shape.
4. Dip chicken in bread crumbs to coat. Place on baking sheet.
5. Bake for 25-30 minutes or until chicken is cooked through.

*** The
bottoms of the chicken did get a little soggy, so I guess the solution would be to bake the chicken on some sort of rack or maybe try turning them over halfway through.


GARLIC FRIES

Ingredients

* 2-3 potatoes for two people
* Garlic powder
* Salt and pepper (we used seasoned salt)
* EVOO

Directions

1. Pre-heat oven to 350 degrees.
2. Cut potatoes into french fry strips. Toss with EVOO, salt, pepper, garlic (and any other seasonings you like!)
3. Bake in oven for 30-45 minutes or until crispy.

7 comments:

stefanielynn04 said...

Oh my gosh, this sounds fabulous! I am going to keep stealing your chicken recipes :-) but giving you the credit of course!

Carrie said...

Wow, that chicken looks yummy, I love chicken!

Eclectic Treats said...

Looks yummy!! I've been in the mood to stuff chicken with lots of mozzarella cheese lately, but I like the blue cheese recipe :-)

Lisa said...

THat is an AWESOME idea for a healthier version of buffalo wings. I love it! My husband will too.

Carrie said...

Thank you for sharing, we adapted the recipe to our tastes but loved it! Thanks fr sharing!!!!

Crystal's Creations said...

Thank you! I made these potatoes with the Laughing Cow cheese tonight and it was wonderful!

I'm marking your blog because there are some great recipes on here!

sutros said...
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