I think my most favorite food in the world is filet mignon... it's so freaking good that I can't even iamgine anything better than this. With it being Labor Day weekend and all, we decided to grill some steaks along with Shelly's Famous Potatoes. Yum!Ingredients
* Pieces filet mignon, appx 6-8 oz. each (one for each of us)
* Steak seasoning (We used Weber's Chicago Steak Seasoning)
* Blue cheese crumbles
Directions
* Add seasoning to taste to uncooked steaks.
* Grill steaks @ 450 degrees for approximately 15 minutes (flip over halfway through).
* Add blue cheese crumbles on top of steaks. The more, the better!
* Grill steaks @ 450 degrees for approximately 15 minutes (flip over halfway through).
* Add blue cheese crumbles on top of steaks. The more, the better!
Don't forget to pair with a yummy Wildberry Grape martini!!
1 comment:
haha i love that you pair a beverage with it! you can be like semi-homemade with sandra lee.... she always comes up with a cocktail for each meal!
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