Sunday, August 31, 2008

Amazing Filet Mignon

I think my most favorite food in the world is filet mignon... it's so freaking good that I can't even iamgine anything better than this. With it being Labor Day weekend and all, we decided to grill some steaks along with Shelly's Famous Potatoes. Yum!


* Pieces filet mignon, appx 6-8 oz. each (one for each of us)
* Steak seasoning (We used Weber's Chicago Steak Seasoning)
* Blue cheese crumbles


* Add seasoning to taste to uncooked steaks.
* Grill steaks @ 450 degrees for approximately 15 minutes (flip over halfway through).
* Add blue cheese crumbles on top of steaks. The more, the better!

Don't forget to pair with a yummy Wildberry Grape martini!!

1 comment:

Shelly said...

haha i love that you pair a beverage with it! you can be like semi-homemade with sandra lee.... she always comes up with a cocktail for each meal!