Saturday, August 2, 2008

Simple Baked Mostaccioli

This is one of our favorite dishes and is so simple to make. Enjoy!


* Spaghetti sauce, almost a whole jar (any kind you'd like - this time I used Emeril's 3-cheese)
* Appx 12 ounces mostaccioli noodles, cooked
* Appx 8 ounces small curd cottage or ricotta cheese (I used cottage this time but both are good)
* Appx 6 ounces shredded mozzarella cheese
* Optional: chicken breast, cooked, cut into small pieces (I didn't use this time but usually do)


1. Preheat oven to 350 degrees
2. Mix all ingredients in a 9x13 casserole dish, cover with mozzarella (I usually mix some of the mozz in and then put the rest on top)

3. Cover with aluminum foil and bake until browned and bubbly and heated through (about 25 min)

And that's it! So easy and so yummy!


Liz said...

We love dishes like this!
I agree, it's so easy and so yummy!

Joelen said...

This is such a comforting dish!

Anonymous said...

Oh yum! That looks sooooo good!

Shelly said...

ohh this reminded me to make some! its been awhile... NOM

Stephanie said...

We made this tonight as a side dish with our grilled chicken. It was really yummy! Thanks for posting!!